Culinary Journey Through India
KAHANI
Indian cuisine that explores regional delicacies and nostalgic specialties through Chef Sanjay Rawat’s contemporary lens.
Reserve NowA limited-time culinary adventure that brings the richness of Indian cuisine to your plate
Sanjay approaches classic Indian dishes with creative influence from his newly planted roots in Southern California. Savor a cardamom corn bisque, saag lobster risotto, rogan josh short rib, and traditional offerings rooted in his grandmother’s recipes.
Accepting reservations beginning on October 7.
hours of operation
Tuesday through Saturday; 5 p.m. - 9 p.m.
Classic Indian dishes with creative influence
Culinary journey with Chef Sanjay Rawat
Specialty pop-up at The Ritz-Carlton, Laguna Niguel
For Reservations
Reservations can be made via OpenTable beginning on October 7.
Terms & Conditions
Reservations Required.
